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Principles of classification

             Task 2.7
             Explore the school environment to observe various organisms. Choose four of these
             organisms, examine their characteristics, and construct a bracketed dichotomous
             key for them.



          FOR ONLINE READING ONLY
           Revision exercise 2
           1.  Explain any four drawbacks of natural system of classification.

           2.  Elucidate the advantages of artificial system of classification.

           3.  With examples, explain why it is important to classify organisms.

           4.  Explain the significance of  taxonomic hierarchy in classification.
           5.  With examples, explain scientific and technological advantages paralleled with
               the taxonomic shift from artificial to natural system of classification.

           6.  Explain the challenges associated with assigning scientific name to a newly
               discovered organisms.

           7.  Why is scientific naming of organisms important?

           8.  Citing one example in each case, outline the rules governing binomial
               nomenclature.
           9.  You are provided with fresh specimen or images as shown in Figure 2.3 of (a)
               Phaseolus vulgaris (bean), (b) Solanum tuberosum (irish potato), (c) Solanum
               incanum (bitter ball), (d) Solanum lycopersicum (tomato) and (e) Solanum
               aethiopicum (bitter tomato) with flowers.
                (i)  Examine the characteristics of each plant species including the stem texture,
                     leaf blade size, leaf blade margin, flower colour, size of calyx, and size of
                     corolla.

               (ii)  Construct bracketed and indented keys for identification of the provided  plant
                     specimens.



















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