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                                    Figure 20: Storage instructions




               Activity 13



               Observe different products found at home and school. Then,
               check on the following:

               1.  Expiration;


               2.  Ingredients;


               3.  Instructions for using the product; and

               4.  Storage methods.




               Revision exercise

               Section A: Choose the correct answer.


               1.  What is one benefit of checking the information on food
                    products?


                    (a)  to help us be careful

                    (b)  to protect our health






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     SCIENCE AND TECHNOLOGY STD 4.indd   22                                                 14/01/2025   18:38
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