Page 20 - Agriculture Form Two
P. 20

Agriculture for Secondary Schools



            Conservation of soil moisture

            Conservation of soil moisture is essential  for maintaining  soil water for
            agricultural production. It is mainly targeted to minimise the water lost from
            soils through evapotranspiration, percolation, and run-off. Run-off occurs when
            the rainfall intensity exceeds the soil’s infiltration capacity, which measures the
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            soil’s ability to absorb and transmit rainwater down the soil profile. Conservation
            of soil moisture also helps to minimise the irrigation needs of crops. Various
            methods can be used to conserve soil moisture. Most methods rely on providing
            covers for the soil or other means to minimise water loss through evaporation,
            percolation, and run-off. It is worth noting that most methods used for conserving
            and improving soil fertility also apply here. These include:

                (a) application  of well-decomposed compost, farmyard manure, or crop
                    residue over the soil;
                (b) placing mulches on the soil;
                (c) crop rotation;
                (d) practising mixed cropping and inter-planting; and
                (e) terracing.


            Management of deficit of soil moisture levels
            When soil moisture levels are low, water must be applied to the soil to supply
            sufficient moisture essential for crop growth. This is referred to as irrigation.
            There are four main types of irrigation: surface, subsurface, drip, and overhead.


            Management of excessive water levels in the soil
            During rain or irrigation, the fields become wet. Rain/irrigation water penetrates
            the soil and is stored in its spaces. When all the pore spaces are filled with water,
            the soil is said to be saturated, and no more water can be added. Except for
            some crops, such as paddy and taro, which withstand saturated soil for long
            periods, a prolonged saturation state in the soil compromises the plant’s health.
            To address the challenge of excess water in the field, the crop fields must have
            drainage systems installed, making those soils even more productive. Drainage
            of wet fields overcomes water-logged conditions and allows for a longer growing
            season. Several mechanisms can help dikes and soil bunds can help protect fields
            from unexpected floods and enable farmers to drain or retain water as needed;
            drainage ditches can channel away excess floodwaters.





            12                                                     Student’s Book Form Two





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   Agriculture form 2.indd   12                                                           04/10/2024   18:07
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