Page 66 - Biology Form Two
P. 66

Biology for Secondary Schools

              Revision exercise 2                           (a)  liver

              Section A                                     (b)  large intestine
              Choose the correct answer.                    (c)  stomach
              1.    The absorption of end products of       (d)  small intestine
          FOR ONLINE READING ONLY
                    digested food takes place in the   5.   The first site of protein digestion
                    _______.                                in the digestive system is the
                    (a)  stomach                            _______.
                    (b)  duodenum                           (a)  mouth
                    (c)  ileum                              (b)  oesophagus
                    (d)  colon                              (c)  stomach

              2.    Food is prevented from entering         (d)  small intestine
                    the trachea by the _______.       6.    Both mechanical and chemical

                    (a)  larynx                             digestion begin in the _______.
                    (b)  pharynx                            (a)  mouth
                    (c)  epiglottis                         (b)  oesophagus
                    (d)  tonsils                            (c)  stomach

              3.    Bile is produced in the _______.        (d)  small intestine
                    (a)  pancreas                     7.    _______enzyme converts starch
                    (b)  stomach                            into maltose.

                    (c)  gall bladder                       (a)  Lipase
                    (d)  liver
                                                            (b)  Sucrase
              4.    Undigested and indigestible             (c)  Peptidase
                    food material is prepared for           (d)  Amylase
                    elimination in the _______.
























             60                                                      Student’s Book - Form Two



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