Page 260 - Agriculture_Form_3

Agriculture for Secondary Schools

Martin, R., Montgomery, S., Phan, S., & Im, S. (2015). Sorghum production guide for
Cambodian conditions. Australian Centre for International Agricultural Research
(ACIAR). https://www.aciar.gov.au/sites/default/files/legacy/sorghum_169_
lr.pdf

Massawe, F., & Sibuga, K. P. (2021). Assessment of varietal resistance and
FOR ONLINE READING ONLY
fungicides on management of smut disease of sorghum in central Tanzania.
Current Agriculture Research Journal, 9(3), 362-371. https://doi.org/10.12944/
CARJ.9.3.17

Ministry of Agriculture – Tanzania. (2023). National Horticulture Development
Strategy 2021–2025. Government of Tanzania Press.
Ministry of Agriculture, Tanzania. (2020). National agricultural extension guidelines
for legumes. Government of Tanzania.
Ministry of Livestock and Fisheries of South Sudan. (2016). Guide to improved
cattle, sheep, goat and poultry husbandry practices for smallholder farmers in
South Sudan. Juba: Ministry of Livestock and Fisheries of South Sudan.
Mmbando, F. E., & Kimaro, A. A. (2019). Common pea (Pisum sativum) production
in the Southern Highlands of Tanzania: Constraints and prospects. Tanzania
Agricultural Research Journal, 14(2), 87–96.

MoALD. (2023). Dairy farming for youth employment and income generation in
East Africa. Ministry of Agriculture, Livestock and Fisheries Development.
Government of Tanzania.

Monyo, E. S., & Varshney, R. K. (2016). Seven seasons of learning and engaging
smallholder farmers in the drought-prone areas of Eastern Kenya: The case of
sorghum. International Crops Research Institute for the Semi-Arid Tropics.

Mrema, E., & Mwatawala, M. (2020). Farmers’ perceptions of sorghum production
constraints and Striga control practices in semi-arid areas of Tanzania. International
Journal of Pest Management, 66(3), 247-256. https://doi.org/10.1080/09670874
.2019.1577375
Mutegi, J. K., & Zingore, S. (2014). Closing yield gaps in sub-Saharan Africa through
integrated soil fertility management. Soil Science Society of America Journal,
78(1), 425-436. https://doi.org/10.2136/sssaj2013.09.0418
Muthoni, F., & Mureithi, J. (2021). Pulse consumption and demand by different
population subgroups in Eastern Africa: Implications for food security and
nutrition. CGIAR. https://cgspace.cgiar.org/items/38d36c94-958a-4cb2-baa2-
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