Page 35 - Agriculture Form Two
P. 35

Agriculture for Secondary Schools



            Exercise 2.3

             1.  What criteria would you use to recommend on a suitable irrigation system in
                 the banana field.


             2.  How do mulches and organic matters facilitate water management in the
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                 banana field? Give three points.

             3.  Explain how can you manage water logging in the banana field?

             4.  With reasons, suggest a suitable water management method of your choice
                 for the banana field.




            Nutrient management

            Bananas require specific nutrients for optimal growth, fruit development, and high
            yields. The essential nutrients for banana plants include nitrogen (N), phosphorus
            (P), potassium (K), secondary nutrients like magnesium (Mg), calcium (Ca) and
            sulphur (S), as well as micronutrients such as zinc (Zn), iron (Fe), manganese
            (Mn), copper (Cu), boron (B), and molybdenum (Mo).

            Banana plants require a high concentration  of macronutrients—nitrogen  (N),
            phosphorus  (P),  and  potassium  (K)  due  to  their  significant  nutrient  needs.
            Fertilisers  with  higher  NPK ratios  (e.g.,  20-20-20)  are  preferred  for  bananas,
            though a balanced NPK  ratio like 8-10-10 or 15-15-15 is recommended.
            Alternatively, CAN fertilisers can be used.

            Fertilisers should be applied twice a year during the rainy season. Apply it
            per  plant,  placing  the  top-dressing  fertiliser  in  a  band  60 cm  away  from  the
            plant. Alternatively, use an NPK fertiliser rich in potassium at 250 g per plant.
            Additionally, apply 2 to 4 times annually of 20 – 40 kg of well-decomposed
            farmyard manure (FYM) per stem before the onset of rains. This manure should
            be spread around the outer diameter of the canopy and incorporated into the soil
            carefully  to  avoid  damaging the  roots  (Figure  2.4).  Generally, the  amount  of
            fertiliser applied depends on factors such as environment, variety, age, and size
            of banana crop, soil nutrient status and the amount of plant nutrients depleted per
            year.







               Student’s Book Form Two                                                 27





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