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Biology for Advanced Level Secondary Schools

           Properties of amino acids                  ion and it becomes positively charged. Each
           They are colourless, crystalline solids which  amino acid has its own pH value at which it
           are soluble in water but insoluble in organic  exists in its neutral zwitterionic form. The
           solvent such as ether, chloroform, and  pH at which the amino acids are electrically
           acetone. They are amphoteric compounds,  neutral is termed as an Isoelectric point
           as they have both acidic and basic properties.  (I.E.P). In the alkaline medium, when the
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           In neutral aqueous solutions, they exist as  pH of the I.E.P increases, the amino group
           dipolar or zwitterions. On one side, the  dissociates, releasing hydrogen ions, (H ),
                                                                                            +
           acidic carboxyl group has a tendency of  thus, the amino acid becomes negatively
           donating hydrogen ion (proton); therefore,  charged. In the acidic medium, (when the
           it dissociates to release hydrogen ion and  pH is lowered), the carboxyl group accepts
           becomes negatively charged. On the other  hydrogen ions, and the whole structure
           side, the basic amino group has a high affinity  becomes positively charged (Figure 1.32).
           to hydrogen; therefore, it accepts hydrogen

















                                     Figure 1.32: Structure of the zwitterion
                                Figure 1.33 Structure of the zwitterion

           Formation of proteins                      Further combination of this type extends
           All proteins are formed by condensation  the length of the chain to form a polypeptide
           of amino acids to give peptide chains. The  chain, which usually contains hundreds of

           condensation  reaction  occurs between  amino acids. Polypeptides may be linked

           the  amino  group of one  amino  acid  and  by other forces such as disulphide bridges,
                                 Figure 1.33 Structure of the zwitterion
           the carboxylic group of other amino acid  hydrogen bond, hydrophobic interaction
           to form a dipeptide  molecule  linked  by  and ionic bonds.
           peptide bond (Figure 1.33).


              Figure 1.34 Formation of dipeptide molecule linked by the peptide bond





                Figure 1.34 Formation of dipeptide molecule linked by the peptide bond
                       Figure 1.33: Formation of dipeptide molecule linked by the peptide bond
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