Page 99 - Agriculture Form Two
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Agriculture for Secondary Schools




                (d) Light during the daylight hours.
                (e) Visual and social contact with other animals.
                (f)  Roof and walls that protect from bad weather, which neither harms nor
                   distress.
                (g) Rapid  identification  and  treatment  of  vices,  injuries,  diseases,  and
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                   parasites.
                (h) Well-ventilated: To allow enough air movement in and out of the house.


             Activity 6.2

             1.  Pay a visit to a school farm or nearby farms to:
                 (a) Observe different types of livestock houses; and
                 (b) Comment on the appropriateness of each house to the required standard
                     for each kind of livestock.
             2.  Summarise your observation in your portfolio.




            Feed and feeding management

            Feeding farm animals is one of the significant daily activities a livestock farmer
            must do. Farm animals depend on feeds for their body maintenance and various
            functions, including production, reproduction, growth, and development. Feed is
            any nutritional material that can be ingested, digested, absorbed, and utilised by the
            animal body. Feed quality and quantity (balanced ration) enhance its utilisation and
            performance. Feeds contain nutrients of different types and quantities. Nutrients
            are chemical compounds released from the feeds by metabolism processes and
            utilised by the body for various functions. Such nutrients are also known as feed
            components. The  major  components  of  feeds  are  generally  classified  into  six
            groups: water, carbohydrates, protein, fats, vitamins, and minerals.

            Before buying/preparing feeds for the animals, it is important to know something
            about the digestive systems of farm animals. This will guide you on the correct
            feedstuff  required  by  a  specific  type  of  livestock.  Livestock  may  be  grouped
            into two major categories based on their digestive systems. These categories are
            ruminants and non-ruminants.
            Ruminants (including cattle, sheep, and goats) have complex stomachs, and their

            fore-stomach is divided into four sections. They can utilise nutrients from plant-




               Student’s Book Form Two                                                 91





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